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how to host an awesome taco bar party

April 29, 2019 by Chrissie Leave a Comment

Filed Under: all, appetizers, cocktails, main dishes, mexican, recipes, side dishes, sunday supper Tagged With: easy entertaining, entertaining, party, taco bar

A taco bar party is an easy and fun way to feed a crowd for any occasion! This post is full of taco bar ideas for your upcoming Cinco de Mayo fiesta, birthday parties or summer soirees!

Pro tip: prep and cook everything for your taco bar party ahead of time so when your guests arrive, they can put their tacos together just the way they want to…and you won’t be stuck in the kitchen!

spread for a taco bar party with margaritas, tacos, guac and salsa
I partnered with J. Leigh Events to create this content and am receiving compensation for this post. All opinions and content are my own. Thank you for supporting brands and businesses that support Off the Eaten Path!

I’ve got something I wanna taco ‘bout.

Yes, I wanna taco ‘bout taco bar ideas.

No, I do not want to stop using a cheesy taco pun.

taco bar party pork tacos with onion and cilantro

As y’all know, I’m a big fan of easy entertaining.

(See eg: a whole post dedicated to easy dinner party tips, or my preaching the good word about easy entertaining while also singing the praises of loaded grilled nachos and bacon jalapeno pimento cheese.)

Keyword here, always and forever, is easy.

Over the years, we’ve hosted our fair share of family holiday gatherings, football game days, birthday rendezvous, and group hangs.

We love having our friends and family over, but I hate all the hubbub that comes with hosting: the prep, the clean up, and the fact that the host inevitably ends up stuck in the kitchen rather than having fun.

So when it comes to hosting, I like to make it as hassle free as possible.

You know what’s hassle free?

Tacos.

three pork carnitas tacos with red onion and cilantro

People freaking love tacos. They love making their own tacos.

So one of my favorite ways to feed people is with a taco and margarita party!

And with Cinco de Mayo right around the corner, I know you’re itching to have some friends over for a DIY taco bar party situation.

Coupled with margarita sipping, of course.

tacos margaritas and chips

(But PS: a taco bar party is not just for Cinco de Mayo! I feel like a taco bar party is totally appropriate for all sorts of summer soirees in lieu of a traditional cookout; and would also be so much fun for a birthday or game day party!)

Anyways, back to tacos.

Why is a DIY taco bar party so great?

Well, I am so happy you asked!

First, I love a little “do it yourself” or “build your own” bar.

And I don’t think I’m the only one…people go nuts at tailgates for a build your own Bloody Mary bar, and I think the concept is easily translated to all sorts of foods. Tacos. Mashed or baked potatoes. Chili.

I also think people love the chance to do a little bit of work to make their food exactly the way they want it.

There’s a certain level of fun factor that comes with picking your favorites from endless choices of toppings and garnishes and making your food just the way you like it.

pinata margaritas and tacos

I guess that’s a round about way of saying a taco bar is totally customizable for your guests.

Which is great.

On top of being customizable, allowing guests to pick their own fillings and toppings allows you, as the host, to accommodate the wide variety of dietary restrictions and palates that comes with hosting a bunch of guests.

A variety of fillings and toppings at a taco bar party can cater to everyone from meat eaters to vegans, and by letting guests pick their own toppings, you are helping out those picky eaters too.

And, a DIY or BYO bar style makes feeding everyone easy on the host!

three pork carnitas tacos with a single taco on a yellow plate

For a taco bar party, most of the fillings and toppings can be prepped and cooked ahead of time, and then warmed up just before eating.

By getting the work done up front, you get to spend more time with your guests, and then, when it’s time to eat, you put just a little bit of the work on them. Your guests won’t see making tacos their way like work….they will think it’s fun! (Just in case, give them a few margaritas first.)  

Simple taco bar set up

To set up your taco bar buffet, all you need is an empty table or counter space.

You’re going to use this as your blank canvas to set up your taco bar, buffet style.

Start with a plate and utensil station, then tortillas (or even chips…no one said you couldn’t have a hybrid taco nacho bar) the you’ll link up all of your fillings, toppings, sauces and salsas, and sides, and then round it out with a beverage station to wash everything down. 

Margaritas anyone?

carnitas tacos for a taco bar party on corn tortillas

And since we’re going with easy, when it comes to serving, disposable serving and dining ware is super clutch.

Because even though a build your own taco bar party helps you escape the kitchen by doing a lot of the prep ahead of time, you could easily get trapped in the kitchen under piles and piles of dishes.

Balance nightmares of hours of doing dishes with your desire for something more elevated than a plain jane paper plate.

Enter your saving grace: Party Perfected!

Party Perfected is a party in a box; it’s a one stop shop for everything you need to throw the perfect party, packed up in a box and delivered to your door. Your party box also comes with a guide written by local party planning expert and event guru Jennifer Bishop to help create the Pinterest-worthy look you see in photos.

Party Perfected’s Boho Fiesta Party Box is, for lack of a better word, perfect for a taco bar party.

llama pinata and margaritas for a taco bar party

The box is full of colorful, fun, elevated (and disposable!) plates, napkins, cups, straws, and a fabric bunting. You can also add on festive decor too, like at adorable llama pinata, cocktail picks, pom pom garlands, balloons and more, which can add pops of color to your taco bar and fiesta space.

Taco Bar Menu

llama pinata, tacos and margaritas

Ok we’ve got our set up, we’ve got our Boho Fiesta Party Box full of plates, utensils and decor, so now we need to talk food.

And boy, when it comes to food, do I have some taco bar ideas.

The ideal taco bar menu will include a whole host of fixins’: taco fillings, topping, salsas, sauces, sides, and drinks. You could even go all out at splurge for dessert too. 

I’ve rounded up some of my favorite taco bar toppings and recipes below to give your guests something to taco ’bout.

homemade guacamole surrounded by chips for a taco bar party

Taco Bar Toppings

Toppings are definitely the star of a build your own taco bar! By having a variety of toppings, guests can mix and match to make their tacos just the way they like them. Chop, dice, and shred your toppings ahead of time, put them in covered bowls in your fridge, and lay them out right before guests arrive.

Then the only thing you’ll have to do during your taco bar party is replenish when something is getting low!

tacos margaritas and guacamole for a taco bar party

Here’s a list of our favorite taco bar toppings:

  • Shredded lettuce
  • Shredded cheese (cheddar, Monterey jack, pepper jack, queso fresco, or cotija)
  • Diced tomatoes
  • Diced red onion
  • Cilantro
  • Slice limes
  • Black olives
  • Pickled jalapenos
  • Avocados
  • Roasted corn
  • Roasted red and green peppers
  • Bacon
  • Pineapple
  • Taco sauce
  • Sour cream

    taco bar party with a llama pinata

Continue to Content

Taco Bar Fillings

When it comes to the fillings, I would recommend having a variety to accomodate your guests tastes, which boils down to at least two different proteins (maybe even a meat and meatless option) so your guests can pick and choose what they like. All of these recipes are great for a crowd and can easily be prepped ahead of time and then reheated just before guests arrive.

pork carnitas

This flavorful and versatile recipe is also super easy: put a few ingredients in your crockpot and come back six to eight hours later for tender meat that you can use in anything from tacos, to enchiladas, to nachos, to burrito bowls and more!

modelo marinated steak fajitas

These steak fajitas pack a lot of flavor with a lot of ease; let steak and veggies bathe in a beer bath for a few hours or overnight, and then grill them up!

Lamb Barbacoa, Smoked Leg of Lamb | Kita Roberts GirlCarnivore

Photo Credit: girlcarnivore.com

This barbacoa recipe pulls from old-school traditions and flavors to create a delicious, slowly smoked, leg of lamb that's then shredded for the perfect taco filling.

Shrimp Tacos with Watermelon Pineapple Salsa

Photo Credit: www.bucketlisttummy.com

Featuring shrimp seasoned in a variety of spices and then sauteed, these shrimp tacos are ready in under 30 minutes and full of flavor!

Mexican Style Keto Crack Chicken in Your Instant Pot

Photo Credit: pastrychefonline.com

This Instant Pot Keto Crack Chicken recipe features really creamy shredded chicken that is a bit spicy and smoky with Mexican flavors.

Ground Beef Tacos

Photo Credit: www.thespeckledpalate.com

A quick and flavorful spin on the traditional ground beef taco filling. Ground beef is cooked with onion and garlic, then simmered in vegetable broth before serving atop your favorite tortillas.

Air Fryer Steak Fajitas

Photo Credit: www.myforkinglife.com

Put all of your fajita essentials, roasted peppers and onions with marinated steak pieces together to cook in your Air Fryer.

Quick Dinner Fixins: Chicken Fajitas

Photo Credit: passthesushi.com

A quick and delicious version of classic chicken fajitas.

Instant Pot Orange Lime Chile Jackfruit

Photo Credit: plantbasedinstantpot.com

Instant Pot Orange Lime Chile Jackfruit is a plant based carnitas recipe that makes a meaty taco filling or bowl topping, bursting with orange and lime flavors.

Continue to Content

What to serve with tacos for a party: Taco Bar Salsas and Sauces

Besides filling your tacos, you need to make sure you know what to serve with tacos for a party. The first thing your tacos need is salsa or sauces!

Similar to taco bar fillings, when it comes to salsas and sauces, variety is key! Some of your guests are going to like it spicy and some won't like it hot. Pick a few flavors of salsa, and don't forget the guacamole and queso!

simple guacamole

Making fresh guacamole is so easy there’s no need to buy the packaged stuff.

Pineapple Cilantro Salsa

Photo Credit: feastandwest.com

Pineapple Cilantro Salsa is a colorful, chunky dip that’s packed with fruit and flavor.

Roasted Tomato Salsa

Photo Credit: www.thespeckledpalate.com

An integral and delicious step to this recipe is roasting the tomatoes. This salsa gets a little zing from both serrano and jalapeño peppers.

Easy Spicy Queso Dip

Photo Credit: www.thesecretingredientis.com

This spin on the cheesy classic comes together in minutes on the stovetop.

Five Minute Blender Salsa

Photo Credit: www.joyfullymad.com

Make restaurant style salsa in minutes with this recipe!

Grilled Pineapple Salsa

Photo Credit: www.loveandflour.com

Grilled pineapples pair with peppers, ginger, lime and cilantro create a light and bright salsa.

Continue to Content

What to Serve with Tacos for a Party: Taco Bar Sides

Ok, we've got taco fillings, taco toppings and salsas and sauces. What else do we serve with tacos for a party? Sides!

The best part about taco bar side dishes is they can either be served on the side or in a taco! We've got all the classics in this list: rice, beans, and of course, some street corn!

Traditional Mexican Rice

Photo Credit: www.joyfullymad.com

Rice like you can get at your favorite Mexican restaurant that's baked in your oven at home.

Mexican Baked Beans

Photo Credit: www.loveandflour.com

This recipe for Mexican-style beans takes boring beans up a few notches.

Jalapeño Lime Corn on the Cob

Photo Credit: www.thesecretingredientis.com

Grill up some corn, smother a cliantro lime butter onto it, sprinkle it with lots of cheese, chili powder, more jalapeño and cilantro, and a little bit of lime, and eat it straight off the cob!

Mexican Staples: Refried Beans, Guacamole, Carnitas, Red Chile Sauce

Photo Credit: passthesushi.com

Tons of taco bar sides staples in this post!

Grilled Mexican Corn

Photo Credit: feastandwest.com

This elote is easy, creamy and delicious!

Mexican Street Corn Zucchini Dip

Photo Credit: www.bucketlisttummy.com

This addictive dip is chock full of corn and other yummy veggies...plus plenty of cheese!

Pressure Cooker (Instant Pot) Pinto Beans

Photo Credit: www.myforkinglife.com

These Pressure Cooker (Instant Pot) Pinto Beans are no soak, meatless, and full of Mexican flavors.

Continue to Content

What to serve with tacos for a party: Taco bar drinks

What is the best thing to round out your taco bar menu? A margarita of course!

You're going to need something to wash all those delicious tacos down! One of these margarita inspired beverages will do the trick.

classic margaritas

With just a few simple ingredients, these simple, classic margaritas are one of our favorite cocktails to make at home.

corona floats

You’ll want to serve these fun, refreshing, beer cocktail spins on a classic summertime treat at all of you summer parties!

Strawberry Basil Margaritas

Photo Credit: feastandwest.com

Strawberries and basil are a classic combination that star in this blended margarita recipe.

Cilantro-Jalapeno Margarita

Photo Credit: www.loveandflour.com

These margaritas are spiced up with a splash of cilantro jalapeno simple syrup.

Cantaloupe Mint Margarita

Photo Credit: www.thespeckledpalate.com

A little bit sweeter than the traditional margarita, this drink boasts a light and refreshing cantaloupe and mint flavor.

Jalapeño Grapefruit Margarita

Photo Credit: www.thesecretingredientis.com

A little bit sweet and a little bit spicy, this Jalapeno Grapefruit Margarita packs a punch!

Prickly Pear Margarita

Photo Credit: www.joyfullymad.com

An easy margarita recipe with a southwest cactus vibe!

Grilled Watermelon Margarita with Smoked Serrano Infused Tequila

Photo Credit: passthesushi.com

A sweet, smoky cocktail balancing adult flavors perfect for summer nights.

 

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chrissie off the eaten path blog
Hi! I'm Chrissie: a pizza and sushi loving, craft beer and red wine drinking, restaurant exploring and traveling home cook who's been taking pictures of my food since 2013. To learn more about Off the Eaten Path, click here!

Get in touch: offtheeatenpathclt@gmail.com

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Hurricane Matthew (named after the hurricane we got married during!)
Makes 2 cocktails

4 ounces light or silver rum
4 ounces dark rum
4 ounces passion fruit juice (pineapple juice can be used instead!)
2 ounces orange juice
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1 ounce grenadine
1 ounce simple syrup (optional if you like sweeter cocktails)
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Shake all ingredients in a cocktail shaker with ice and strain into a tap glass filled with ice.

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It just so happens we spent a week at the beach during my watching peak, so we spent an afternoon wandering around Wilmington to see some filming locations. Perfect timing! For my fellow Dawson's Creek fans, you can save this post for stroll (and a short car and ferry ride) next time you're in Wilmington:

Downtown
The Wilmington Riverwalk
Elijah's Restaurant, 2 Ann Street: Pacey's Icehouse in the finale
Reel Cafe, 100 South Front Street: look across Dock Street and you'll see the top of Joey's wall (there is restaurant patio seating in front of the wall now)
Michael's on the Waterfront, 5 South Water Street: Leery's Fresh Fish
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